{"id":22097,"date":"2022-04-05T10:36:25","date_gmt":"2022-04-05T08:36:25","guid":{"rendered":"https:\/\/institutfrancais.sk\/?p=22097"},"modified":"2022-04-17T19:03:06","modified_gmt":"2022-04-17T17:03:06","slug":"excellence-de-la-patisserie-francaise","status":"publish","type":"post","link":"https:\/\/institutfrancais.sk\/fr\/excellence-de-la-patisserie-francaise\/","title":{"rendered":"L&rsquo;excellence de la p\u00e2tisserie fran\u00e7aise"},"content":{"rendered":"\n<p>Bien connue pour son \u00e9quilibre entre les saveurs, textures et couleurs, <strong>la p\u00e2tisserie fran\u00e7aise s\u2019exporte facilement mais reste inimitable et in\u00e9galable<\/strong>. Aujourd\u2019hui, les p\u00e2tissiers fran\u00e7ais, reconnus comme les plus cr\u00e9atifs au monde, redoublent d\u2019ing\u00e9niosit\u00e9 pour faire \u00e9voluer la p\u00e2tisserie et continuer \u00e0 se placer comme r\u00e9f\u00e9rence dans le domaine. Les techniques ont \u00e9volu\u00e9, laissant plus de place \u00e0 des textures innovantes (gel\u00e9es, \u00e9mulsions, coulis, mousses, biscuits, etc) et \u00e0 des go\u00fbts surprenants (sucr\u00e9-sal\u00e9, \u00e9pices venues d\u2019ailleurs, fruits et fleurs, etc) tout en gardant un savoir-faire traditionnel d\u2019excellence.<\/p>\n\n\n<div class=\"space\"><\/div>\n\n\n<h3 class=\"wp-block-heading\">Qui ne s\u2019est jamais laiss\u00e9 tenter par un joli macaron aux couleurs vives, \u00e0 la texture unique et \u00e0 la saveur l\u00e9g\u00e8re&nbsp;? Quel Fran\u00e7ais n\u2019a jamais connu un go\u00fbter du dimanche avec des madeleines chaudes ou encore des cr\u00eapes au caramel&nbsp;?<\/h3>\n\n\n\n<p>Les plus amoureux de ces gourmandises auront d\u2019ailleurs s\u00fbrement cherch\u00e9 des recettes et tent\u00e9 de r\u00e9aliser ces petites merveilles \u00e0 la maison. En France, toute une s\u00e9rie de concours et d\u2019\u00e9missions tels que <strong>Le Meilleur Boulanger<\/strong>,&nbsp;<strong>Le Plus Grand P\u00e2tissier<\/strong>, etc, ont commenc\u00e9 \u00e0 voir le jour il y a&nbsp;quelques ann\u00e9es et sont d\u00e9sormais des incontournables des spectateurs les plus gourmands rendant ainsi la p\u00e2tisserie accessible depuis son canap\u00e9.<\/p>\n\n\n<div class=\"space\"><\/div>\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"P\u00e2tisserie fran\u00e7aise : la recette de l&#039;excellence\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/hIM_5jni5Sk?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n<div class=\"space\"><\/div>\n\n\n<h3 class=\"wp-block-heading\">D\u2019ailleurs, la p\u00e2tisserie est tellement pr\u00e9sente dans la culture fran\u00e7aise qu\u2019elle s\u2019est m\u00eame gliss\u00e9 dans notre langue. Connaissez-vous les expressions suivantes&nbsp;?<\/h3>\n\n\n\n<ul><li>\u00ab\u00a0<em>La cr\u00e8me de la cr\u00e8me<\/em>\u00a0\u00bb = le meilleur de quelque chose<\/li><li>\u00ab\u00a0<em>La cerise sur le g\u00e2teau<\/em>\u00a0\u00bb = d\u00e9tail final qui parfait quelque chose<\/li><li>\u00ab\u00a0<em>C\u2019est du flan<\/em>\u00a0\u00bb = ce n\u2019est pas s\u00e9rieux<\/li><li>\u00ab\u00a0<em>C\u2019est du g\u00e2teau<\/em>\u00a0\u00bb = quelque chose de tr\u00e8s facile \u00e0 faire<\/li><li>\u00ab\u00a0<em>Ce n\u2019est pas de la tarte<\/em>\u00a0\u00bb = ce n\u2019est pas facile<\/li><li>\u00ab\u00a0<em>Une madeleine de Proust<\/em>\u00a0\u00bb = quelque chose qui fait ressurgir des souvenirs \u00e9mouvants<\/li><\/ul>\n\n\n<div class=\"space\"><\/div>\n\n\n<h2 class=\"wp-block-heading\">Heureusement pour nous, Bratislava a&nbsp;son lot de petites adresses pour \u00e9gayer vos papilles&nbsp;! <\/h2>\n\n\n\n<p>Sachez qu\u2019avec <strong>votre carte IF Pass<\/strong>, vous b\u00e9n\u00e9ficiez de r\u00e9ductions chez diff\u00e9rents partenaires&nbsp;! Alors pourquoi se priver ?<\/p>\n\n\n<div class=\"space sm\"><\/div>\n\n<\/div><div class=\"images-accordion-wrap\"><div class=\"wrap\"><div class=\"accordion images-accordion\" id=\"a738\"><div class=\"card card-1\"><div class=\"card-header\" id=\"ha738_1\"><h3 class=\"card-opener\"><button class=\"collapsed\" type=\"button\" data-toggle=\"collapse\" data-target=\"#ca738_1\" aria-expanded=\"true\" aria-controls=\"ca738_1\"><span class=\"bg\" style=\"background-image:url(https:\/\/institutfrancais.sk\/wp-content\/uploads\/2020\/01\/178cc3287a539373d2faf47b71df51c2.jpg)\"><\/span><span class=\"txt\">Chez Am\u00e9lie<\/span><\/button><span class=\"after-button\"><\/span><\/h3><\/div><div id=\"ca738_1\" class=\"collapse\" aria-labelledby=\"ha738_1\" data-parent=\"#a738\"><div class=\"card-body\"><div class=\"card-body-wrap\"><div class=\"row\"><div class=\"col-sm-6\"><picture><source srcset=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2020\/01\/178cc3287a539373d2faf47b71df51c2.jpg\" type=\"image\/jpeg\"><img decoding=\"async\" src=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2020\/01\/178cc3287a539373d2faf47b71df51c2.jpg\" alt=\"Chez Am\u00e9lie\"width=\"583\"\"><\/picture><\/div><div class=\"col-sm-6 txt\"><p><a href=\"http:\/\/chezamelie.sk\/\" target=\"_blank\" rel=\"noopener\"><strong>www.chezamelie.sk<\/strong><\/a><\/p>\n<p><span style=\"font-size: 24pt;\"><strong>10&nbsp;%<\/strong> <\/span>de r\u00e9duction sur tous les produits (cr\u00eapes, pots de caramel).<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><div class=\"card card-2\"><div class=\"card-header\" id=\"ha738_2\"><h3 class=\"card-opener\"><button class=\"collapsed\" type=\"button\" data-toggle=\"collapse\" data-target=\"#ca738_2\" aria-expanded=\"true\" aria-controls=\"ca738_2\"><span class=\"bg\" style=\"background-image:url(https:\/\/institutfrancais.sk\/wp-content\/uploads\/2020\/01\/18.jpg)\"><\/span><span class=\"txt\">Petite Cr\u00eaperie<\/span><\/button><span class=\"after-button\"><\/span><\/h3><\/div><div id=\"ca738_2\" class=\"collapse\" aria-labelledby=\"ha738_2\" data-parent=\"#a738\"><div class=\"card-body\"><div class=\"card-body-wrap\"><div class=\"row\"><div class=\"col-sm-6\"><picture><source srcset=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2020\/01\/18.jpg\" type=\"image\/jpeg\"><img decoding=\"async\" src=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2020\/01\/18.jpg\" alt=\"Petite Cr\u00eaperie\"width=\"583\"\"><\/picture><\/div><div class=\"col-sm-6 txt\"><p><strong><a href=\"https:\/\/www.facebook.com\/petite.creperie.bratislava\/\" target=\"_blank\" rel=\"noopener\">Page Facebook<\/a><\/strong><\/p>\n<p><span class=\"LrzXr\"><strong>\u017didovsk\u00e1 5, Bratislava &#8211;&nbsp;Vinco Winery<\/strong> <\/span><\/p>\n<p><strong><span style=\"font-size: 24pt;\">20%<\/span><\/strong> de r\u00e9duction sur les cr\u00eapes.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><div class=\"card card-3\"><div class=\"card-header\" id=\"ha738_3\"><h3 class=\"card-opener\"><button class=\"collapsed\" type=\"button\" data-toggle=\"collapse\" data-target=\"#ca738_3\" aria-expanded=\"true\" aria-controls=\"ca738_3\"><span class=\"bg\" style=\"background-image:url(https:\/\/institutfrancais.sk\/wp-content\/uploads\/2020\/01\/galle.jpg)\"><\/span><span class=\"txt\">Gall\u00e9<\/span><\/button><span class=\"after-button\"><\/span><\/h3><\/div><div id=\"ca738_3\" class=\"collapse\" aria-labelledby=\"ha738_3\" data-parent=\"#a738\"><div class=\"card-body\"><div class=\"card-body-wrap\"><div class=\"row\"><div class=\"col-sm-6\"><picture><source srcset=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2020\/01\/galle.jpg\" type=\"image\/jpeg\"><img decoding=\"async\" src=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2020\/01\/galle.jpg\" alt=\"Gall\u00e9\"width=\"583\"\"><\/picture><\/div><div class=\"col-sm-6 txt\"><p><strong><a href=\"https:\/\/galle.sk\/\" target=\"_blank\" rel=\"noopener\">www.galle.sk<\/a><\/strong><\/p>\n<p><span style=\"font-size: 24pt;\"><strong>10&nbsp;%<\/strong><\/span> de r\u00e9duction sur les achats physiques et pour toute commande de produits en ligne. Des coupons avec un code de r\u00e9duction sont disponibles dans le bureau du Service des cours et \u00e0 la m\u00e9diath\u00e8que.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><div class=\"card card-1\"><div class=\"card-header\" id=\"ha738_4\"><h3 class=\"card-opener\"><button class=\"collapsed\" type=\"button\" data-toggle=\"collapse\" data-target=\"#ca738_4\" aria-expanded=\"true\" aria-controls=\"ca738_4\"><span class=\"bg\" style=\"background-image:url(https:\/\/institutfrancais.sk\/wp-content\/uploads\/2020\/01\/bandp.jpg)\"><\/span><span class=\"txt\">Boulanger&#038;Patissi\u00e8re <\/span><\/button><span class=\"after-button\"><\/span><\/h3><\/div><div id=\"ca738_4\" class=\"collapse\" aria-labelledby=\"ha738_4\" data-parent=\"#a738\"><div class=\"card-body\"><div class=\"card-body-wrap\"><div class=\"row\"><div class=\"col-sm-6\"><picture><source srcset=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2020\/01\/bandp.jpg\" type=\"image\/jpeg\"><img decoding=\"async\" src=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2020\/01\/bandp.jpg\" alt=\"Boulanger&#038;Patissi\u00e8re \"width=\"583\"\"><\/picture><\/div><div class=\"col-sm-6 txt\"><p><strong><a href=\"https:\/\/www.facebook.com\/bpslava\/\" target=\"_blank\" rel=\"noopener\">Page Facebook<\/a><\/strong><\/p>\n<p><strong>\u013dudov\u00edta Fullu 62, Bratislava<\/strong><\/p>\n<p><strong><span style=\"font-size: 24pt;\">10&nbsp;%<\/span><\/strong> de r\u00e9duction sur la vente de tous les produits en magasin et par le biais d\u2019une commande.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><div class=\"card card-2\"><div class=\"card-header\" id=\"ha738_5\"><h3 class=\"card-opener\"><button class=\"collapsed\" type=\"button\" data-toggle=\"collapse\" data-target=\"#ca738_5\" aria-expanded=\"true\" aria-controls=\"ca738_5\"><span class=\"bg\" style=\"background-image:url(https:\/\/institutfrancais.sk\/wp-content\/uploads\/2020\/01\/22904877_1406810402750323_1461423678759290636_o.jpg)\"><\/span><span class=\"txt\">Chocolates.sk<\/span><\/button><span class=\"after-button\"><\/span><\/h3><\/div><div id=\"ca738_5\" class=\"collapse\" aria-labelledby=\"ha738_5\" data-parent=\"#a738\"><div class=\"card-body\"><div class=\"card-body-wrap\"><div class=\"row\"><div class=\"col-sm-6\"><picture><source srcset=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2020\/01\/22904877_1406810402750323_1461423678759290636_o.jpg\" type=\"image\/jpeg\"><img decoding=\"async\" src=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2020\/01\/22904877_1406810402750323_1461423678759290636_o.jpg\" alt=\"Chocolates.sk\"width=\"583\"\"><\/picture><\/div><div class=\"col-sm-6 txt\"><p><a href=\"http:\/\/www.chocolates.sk\/\" target=\"_blank\" rel=\"noopener\"><strong>www.chocolates.sk<\/strong><\/a><\/p>\n<p><strong>Gercenova 4, Petr\u017ealka-Bratislava<\/strong><\/p>\n<p><span style=\"font-size: 24pt;\"><strong>15%<\/strong> <\/span>de r\u00e9duction sur les produits de la boutique en ligne et dans le caf\u00e9 Bubbles \u00e0 Petr\u017ealka.<strong><br \/>\n<\/strong><\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><div class=\"card card-3\"><div class=\"card-header\" id=\"ha738_6\"><h3 class=\"card-opener\"><button class=\"collapsed\" type=\"button\" data-toggle=\"collapse\" data-target=\"#ca738_6\" aria-expanded=\"true\" aria-controls=\"ca738_6\"><span class=\"bg\" style=\"background-image:url(https:\/\/institutfrancais.sk\/wp-content\/uploads\/2021\/10\/colette-.png)\"><\/span><span class=\"txt\">Colette | Gourmand Boutique<\/span><\/button><span class=\"after-button\"><\/span><\/h3><\/div><div id=\"ca738_6\" class=\"collapse\" aria-labelledby=\"ha738_6\" data-parent=\"#a738\"><div class=\"card-body\"><div class=\"card-body-wrap\"><div class=\"row\"><div class=\"col-sm-6\"><picture><source srcset=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2021\/10\/colette-.png\" type=\"image\/jpeg\"><img decoding=\"async\" src=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2021\/10\/colette-.png\" alt=\"Colette | Gourmand Boutique\"width=\"583\"\"><\/picture><\/div><div class=\"col-sm-6 txt\"><p><strong><a href=\"https:\/\/www.colette.sk\">www.colette.sk<\/a><\/strong><\/p>\n<p><strong>Kr\u00ed\u017ena, Bratislava (ouverture tr\u00e8s prochainement)<\/strong><\/p>\n<p><span style=\"font-size: 24pt;\"><strong>15%<\/strong><\/span> de r\u00e9duction sur toutes les madelaines dans la boutique physique ou via la boutique en ligne. Le code de r\u00e9duction (e-shop) est \u00e0 votre disposition dans la m\u00e9diath\u00e8que.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><div class=\"card card-1\"><div class=\"card-header\" id=\"ha738_7\"><h3 class=\"card-opener\"><button class=\"collapsed\" type=\"button\" data-toggle=\"collapse\" data-target=\"#ca738_7\" aria-expanded=\"true\" aria-controls=\"ca738_7\"><span class=\"bg\" style=\"background-image:url(https:\/\/institutfrancais.sk\/wp-content\/uploads\/2022\/01\/classiques.jpg)\"><\/span><span class=\"txt\">Jeff de Bruges <\/span><\/button><span class=\"after-button\"><\/span><\/h3><\/div><div id=\"ca738_7\" class=\"collapse\" aria-labelledby=\"ha738_7\" data-parent=\"#a738\"><div class=\"card-body\"><div class=\"card-body-wrap\"><div class=\"row\"><div class=\"col-sm-6\"><picture><source srcset=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2022\/01\/classiques.jpg\" type=\"image\/jpeg\"><img decoding=\"async\" src=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2022\/01\/classiques.jpg\" alt=\"Jeff de Bruges \"width=\"583\"\"><\/picture><\/div><div class=\"col-sm-6 txt\"><p><strong><a href=\"https:\/\/www.nivy.com\/obchody-a-sluzby\/supermarket-potraviny-delikatesy\/jeff-de-bruges\">site web<\/a><\/strong><\/p>\n<p><strong>Centre Nivy, Bratislava (1er \u00e9tage)<\/strong><\/p>\n<p><strong>10%<\/strong> de r\u00e9duction sur les produits de la gamme \u00ab Collection Classique \u00bb<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><div class=\"clear\"><\/div><\/div><\/div><\/div><div class=\"wrap narrow-wrap\">\n\n<div class=\"text-center\"><a href=\"https:\/\/institutfrancais.sk\/fr\/if-pass\/\" class=\"btn\">IF PASS<\/a><\/div>\n\n<div class=\"space md\"><\/div>\n\n<\/div><div class=\"articles articles-events\"><div class=\"gray-bg\"><div class=\"lines-bg lines-bg-boldright-c\"><div class=\"wrap\"><div class=\"white-boxes\"><h2>Il pourrait vous <span class=\"orange\">\/int\u00e9resser<\/span><\/h2><div class=\"row posts-list\"><a class=\"articles-redirection\" href=\"https:\/\/institutfrancais.sk\/fr\/fr\/informacie\/\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 320 512\" width=\"20\"><path fill=\"#000\" d=\"M285.476 272.971L91.132 467.314c-9.373 9.373-24.569 9.373-33.941 0l-22.667-22.667c-9.357-9.357-9.375-24.522-.04-33.901L188.505 256 34.484 101.255c-9.335-9.379-9.317-24.544.04-33.901l22.667-22.667c9.373-9.373 24.569-9.373 33.941 0L285.475 239.03c9.373 9.372 9.373 24.568.001 33.941z\"><\/path><\/svg> <\/a><div class=\"col-lg-4 col-md-6 col-sm-6\">\n<section>\n<div class=\"post\">\n<div class=\"post-container\">\n<a href=\"https:\/\/institutfrancais.sk\/fr\/spievam-po-francuzsky-2026-2\/\"><div class=\"post-img\">\n<img decoding=\"async\" src=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2025\/11\/SPF-2026-J1-537x235.png\" alt=\"Spievam po\u00a0franc\u00fazsky 2026 &#8211;&nbsp;le concours de la chanson francophone\" class=\"post-thumbnail\" width=\"100%\">\n<\/div><\/a>\n<div class=\"card-content\">\n<div class=\"post-meta\">\n<a href=\"https:\/\/institutfrancais.sk\/fr\/category\/non-classifiee\/\">Musique<\/a> \/<\/div>\n<a href=\"https:\/\/institutfrancais.sk\/fr\/spievam-po-francuzsky-2026-2\/\">\n<h1>Spievam po\u00a0franc\u00fazsky 2026 &#8211;&nbsp;le concours de la chanson francophone<\/h1>\n<\/a>\n<div class=\"line-after-title\"><\/div>\n<article>\n<p>Le concours de la chanson francophone&nbsp;&nbsp;Je chante en fran\u00e7ais &nbsp;est de retour en 2026 ! Vous \u00eates amateurs de chansons francophones ? Votre langue maternelle n&rsquo;est pas le fran\u00e7ais ? Vous r\u00e9sidez en Slovaquie ? Vous \u00eates \u00e0 la bonne adresse ! Inscrivez-vous jusqu\u2019au 15 mars 2026 ! Comment faire&#8230;<\/p>\n<\/article>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n<\/div>\n<div class=\"col-lg-4 col-md-6 col-sm-6\">\n<section>\n<div class=\"post\">\n<div class=\"post-container\">\n<a href=\"https:\/\/institutfrancais.sk\/fr\/cest-lheure-de-lapero-a-la-francaise\/\"><div class=\"post-img\">\n<img decoding=\"async\" src=\"https:\/\/institutfrancais.sk\/wp-content\/uploads\/2021\/06\/cover-1024x683.jpg\" alt=\"C\u2019est l\u2019heure de l\u2019ap\u00e9ro\u2026 \u00e0 la fran\u00e7aise !\" class=\"post-thumbnail\" width=\"100%\">\n<\/div><\/a>\n<div class=\"card-content\">\n<div class=\"post-meta\">\n<a href=\"https:\/\/institutfrancais.sk\/fr\/category\/gastronomie\/\">Gastronomie<\/a> \/<\/div>\n<a href=\"https:\/\/institutfrancais.sk\/fr\/cest-lheure-de-lapero-a-la-francaise\/\">\n<h1>C\u2019est l\u2019heure de l\u2019ap\u00e9ro\u2026 \u00e0 la fran\u00e7aise !<\/h1>\n<\/a>\n<div class=\"line-after-title\"><\/div>\n<article>\n<p>Bouclez votre dernier mail et d\u00e9guerpissez, c&rsquo;est l&rsquo;heure de l&rsquo;ap\u00e9ro ! Et on vous offre tous les secrets pour pr\u00e9parer le meilleur ap\u00e9ro de l&rsquo;\u00e9t\u00e9 avec nos recommendations!\n<\/p>\n<\/article>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n<\/div>\n<\/div><\/div><div class=\"btn-articles-redirection\"><a class=\"btn btn-black\" href=\"https:\/\/institutfrancais.sk\/fr\/informacie\/\">Plus d&rsquo;infos<\/a><\/div><\/div><\/div><\/div><\/div><div class=\"wrap narrow-wrap\">","protected":false},"excerpt":{"rendered":"<p>Bien connue pour son \u00e9quilibre entre les saveurs, textures et couleurs, la p\u00e2tisserie fran\u00e7aise s\u2019exporte facilement mais reste inimitable et in\u00e9galable. Aujourd\u2019hui, les p\u00e2tissiers fran\u00e7ais, reconnus comme les plus cr\u00e9atifs au monde, redoublent d\u2019ing\u00e9niosit\u00e9 pour faire \u00e9voluer la p\u00e2tisserie et continuer \u00e0 se placer comme r\u00e9f\u00e9rence dans le domaine. Les techniques ont \u00e9volu\u00e9, laissant plus [&hellip;]<\/p>\n","protected":false},"author":14,"featured_media":22098,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[249],"tags":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>L&#039;excellence de la p\u00e2tisserie fran\u00e7aise - Franc\u00fazsky in\u0161tit\u00fat na Slovensku<\/title>\n<meta name=\"description\" content=\"La p\u00e2tisserie fran\u00e7aise est une r\u00e9f\u00e9rence en mati\u00e8re de gourmandise. 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